HAKATA Ramen + Bar brings everything that ramen-ya in Japan are famous for - quality ‘comfort food’, served in a vibrant atmosphere with friendly and efficient service.
Lead Staff
Mark
Mie Mie
Hanae
Rubens
Our Next Meet The Maker:
THE SPACE
Our ground floor 50-seat restaurant will provide a warm and inviting atmosphere specialising in Tonkotsu ramen and a range of popular Japanese small dishes, which perfectly accompany your meal or can be enjoyed by themselves, tapas-style.
In our basement is a bar. Think Tokyo dive-bar mashed with a NYC Speakeasy. A low-lit, intimate space offering premium Japanese inspired cocktails, Japanese craft beers, sake, wine, Japanese Whiskys and other premium spirits. A selection of Japanese bar food will also be available.
THE OFFER
Ramen continues to gain popularity outside of Japan and it can now be considered as one of the World’s best loved comfort foods.
The southern Japanese island of Kyushu is the birthplace of Tonkotsu ramen (pork bone broth) and Hakata ramen is its most famous version.
HAKATA prides itself on its use of genuine Japanese and premium quality British ingredients, brought together by our expert kitchen team to provide a high-quality Tonkotsu and a range of other ramen styles, as well as a range of popular small dishes.
To compliment our food, HAKATA offers a large range of carefully selected Japanese craft beers, sake, wines & spirits.
We do not take reservations – but we will usually get you seated within 15 minutes, even at peak times.
2020 Press
